Start your morning with breakfast at Good Day Deli, a café/restaurant tucked into the peaceful gardens of Nano Nagle Place, a restored 18th-century convent complex that's now a social and cultural hub. Enjoy seasonal, locally sourced food with a conscience, then stroll through the heritage centre to learn about Nano Nagle's inspiring legacy and Cork's history.
From there, take a short walk to Elizabeth Fort, one of the oldest and most atmospheric spots in the city, offering panoramic views of Cork's hilly streets and rooftops. It's a unique spot to get your bearings and a few great photos.
Or if you prefer something classic? Then start your day with breakfast at the Farmgate Café in The English Market, serving from 8:30am. Grab a counter seat and watch the market life bustle below, as locals pick up everything from fresh fish to artisan cheeses.
Afterwards, take a walk through University College Cork's leafy campus, stopping at the Glucksman Gallery (pictured) a contemporary art museum known for its bright, engaging exhibitions. Finish with coffee or a bite at Lea's at the Glucksman, a sleek café with tranquil views of the surrounding trees and river paths.
Early Evening Glass of Wine and Tapas – Drop into Meade’s Wine Bar on Oliver Plunkett Street, cosy, understated Georgian rooms with a great wine list and small bites with locally sourced ingredients. Or, you could go nearby to Orso , offering vibrant, North African influenced dishes and salads in a small space. Orso is a firm favourite with the locals, so you may have a short wait for a table. Just put your name and number on the list and go next door to Arthur Mayne’s Pharmacy. It looks just like an old Chemist or Drugstore, the surprise comes when you push open the door.
Or – for fine dining – try critically acclaimed Paradiso on Lancaster Quay. One of the stars of the Cork restaurant scene, this award winning vegetarian restaurant mixes international influences with the best of locally sourced, organic and artisan produce.
A Pint & Some Trad – Wind down your day with a pint of the local stout (Beamish or Murphy’s) in a nearby pub such the famous traditional Irish music bar, Sin É on Coburg Street,
Something Different In A Pub? – If you like a pint in a setting that’s lively and quirky – The Mutton Lane Inn , hidden down a tiny lane off Patrick Street, is well worth a visit.
Once the quiet haunt of farmers and carters delivering produce to the English market, it’s now a friendly, busy pub with great local craft beers and eclectic crowds and sounds. The Mutton can be busy (especially at the weekends) and little hard to locate, so just ask a local. They will be happy to direct you.
